Winetasting Italy

Enologia - Winetasting

The wine tasting is a one day program and it includes following wines:

1st part: Introduction to the Italian wine world.
2nd part: The vintage and the tasting
3rd part: Regional typology and marriage of different wines
4th part: Guided tasting of:

• - Typical Italian cold cuts (ham of San Daniele, Barris, Safaris, salame and sopressa).
• - Local cheese (Montasio, Carnia, ricotta) paired with different wines.
• - Dessert "Strucchi" and "Gubana" Rem Natisone valleys with Ramandolo-Verduzzo.
• - News from the tradition: "the goose" (characteristic local dish recently rediscovered and revalued).